*Cooked to order.Consuming raw or uncooked meats,poultry,seafood, shellfish or eggs may increase your risk of foodborne illness.

Restaurant Hours
MONDAY
6:00 a.m. - 5:00 p.m.
TUESDAY 6:00 a.m. - 5:00 p.m.
WEDNESDAY 6:00 a.m. - 5:00 p.m.
THURSDAY 6:00 a.m. - 5:00 p.m.
FRIDAY 6:00 a.m. - 5:00 p.m.
SATURDAY 6:00 a.m. - 4:00 p.m.
Dining Room Closes at 3:15
SUNDAY 6:00 a.m. - 3:00 p.m.
Dining Room Closes at 2:15

 
 
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